{"id":75366,"date":"2015-06-19T07:16:51","date_gmt":"2015-06-19T12:16:51","guid":{"rendered":"http:\/\/csinewsnow.com\/?p=75366"},"modified":"2015-06-19T14:17:25","modified_gmt":"2015-06-19T19:17:25","slug":"dq-bakes-announced","status":"publish","type":"post","link":"http:\/\/csinewsnow.com\/?p=75366","title":{"rendered":"DQ Bakes announced"},"content":{"rendered":"<p><a href=\"http:\/\/csinewsnow.com\/wp-content\/uploads\/2013\/01\/DQsign.png\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-medium wp-image-10443\" alt=\"DQsign\" src=\"http:\/\/csinewsnow.com\/wp-content\/uploads\/2013\/01\/DQsign-300x168.png\" width=\"300\" height=\"168\" srcset=\"http:\/\/csinewsnow.com\/wp-content\/uploads\/2013\/01\/DQsign-300x168.png 300w, http:\/\/csinewsnow.com\/wp-content\/uploads\/2013\/01\/DQsign-311x175.png 311w, http:\/\/csinewsnow.com\/wp-content\/uploads\/2013\/01\/DQsign.png 445w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a>MINNEAPOLIS\u00a0 (CSi)\u00a0&#8211; In what is the largest new menu rollout in its 75-year history, the <i>Dairy Queen<\/i><b><sup>\u00ae<\/sup><\/b> system, a Berkshire Hathaway (NYSE: BRK.A and BRK.B) company, today announced the roll-out of the new <i>DQ<\/i> <i>Bakes!\u2122<\/i> menu with nine innovative products across three categories: Hot Desserts \u00e0 la Mode, Artisan-style Sandwiches and Snack Melts. The announcement comes on the brand&#8217;s actual 75th anniversary, which is June 22nd.<\/p>\n<p>&#8220;This is a game changer for our system. The <i>DQ<\/i><b><sup>\u00ae<\/sup><\/b> system has introduced ovens into our locations &#8211; <i>DQ Bakes!<\/i> ovens. <i>DQ<\/i> <i>Bakes!<\/i> are hot, delicious, made-to-order sandwiches, snacks and desserts, available any time of day<i>.<\/i> <i>DQ<\/i> <i>Bakes!<\/i> reflect the high quality and value our Fans have come to expect from us,&#8221; said Barry Westrum, Executive Vice President of Marketing for American Dairy Queen Corporation (ADQ). &#8220;The artisan-style sandwiches, snack melts and hot desserts give us a tremendous competitive advantage. We are turning the quick-service restaurant industry upside down with the addition of new and different food and treat menu items that will redefine the category. We couldn&#8217;t think of a better way to celebrate our actual 75th anniversary with our Fans, as well as set us up for the next 75 years.&#8221;<\/p>\n<p>\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0Hot Desserts \u00e0 la Mode combine hot and cold for a satisfying treat:<\/p>\n<ul>\n<li><b>Triple Chocolate Brownie:<\/b> A warm, chocolate brownie made with a blend of milk, semi-sweet and bittersweet chocolate, drizzled with <i>Cocoa Fudge<\/i>\u2122 and choco chunks, served hot from the oven with cold, creamy <i>DQ<\/i> vanilla soft serve<\/li>\n<li><b>Apple Tart:<\/b> A flaky dessert crust topped with Granny Smith apples, rolled oats, butter and brown sugar, and drizzled with caramel, served hot from the oven with cold, creamy <i>DQ<\/i> vanilla soft serve<\/li>\n<li><b>Fudge Stuffed Chocolate Chip Cookie:<\/b> A warm, decadent chocolate chip cookie made with semi-sweet chocolate chips, a dark fudge center and drizzled with <i>Cocoa Fudge,<\/i> served hot from the oven with cold, creamy <i>DQ<\/i> vanilla soft serve<\/li>\n<\/ul>\n<p>The Artisan-style Sandwiches are served hot using both ciabatta and basil-cheese focaccia breads:<\/p>\n<ul>\n<li><b>Chicken Bacon Ranch<\/b>: All white meat marinated grilled chicken, aged Swiss cheese and hickory-smoked bacon, topped with creamy ranch, fresh tomato and lettuce, served hot from the oven on an artisan-style ciabatta roll<\/li>\n<li><b>Chicken Mozzarella<\/b>: Signature all white meat crispy chicken strips, mozzarella cheese and rich marinara sauce, served hot from the oven on an artisan-style basil cheese focaccia roll<\/li>\n<li><b>Turkey BLT<\/b>: Oven-roasted turkey breast, aged Swiss cheese and hickory-smoked bacon topped with mayo, fresh tomato and lettuce, served hot from the oven on an artisan-style ciabatta roll<\/li>\n<\/ul>\n<p>Snack Melts beat boring snack wraps &#8211; giving Fans a whole new way to snack with hot snack melts that feature premium ingredients:\u00a0<\/p>\n<ul>\n<li><b>Buffalo Chicken:<\/b> Filled with all white meat marinated grilled chicken, buffalo sauce, ranch dressing and real cheddar cheese, then toasted to perfection<\/li>\n<li><b>Chicken Bacon BBQ:<\/b> Filled with all white meat marinated grilled chicken, smoky BBQ sauce, hickory-smoked bacon and real cheddar cheese, then toasted to perfection<\/li>\n<li><b>Chicken Quesadilla:<\/b> Filled with all white meat marinated grilled chicken, fresh tomatoes and onions, ripe California olives and real cheddar and Monterey Jack cheeses, then toasted to perfection<\/li>\n<\/ul>\n<p>\u00a0 \u00a0 \u00a0 \u00a0 \u00a0The brand is celebrating the launch of <i>DQ<\/i><i>Bakes!<\/i> and its 75th anniversary (June 22nd) at the <i>Dairy Queen<\/i> restaurant in Manhattan today with a special guest appearance by multi-talented country singer, songwriter and fashion designer Jessie James Decker, who will be on hand to serve the new <i>DQ<\/i><i>Bakes!<\/i> specialties to Fans. Decker was chosen for the launch because she is genuine, family oriented and a food enthusiast with loyal, engaged fans.<\/p>\n<p>&#8220;We believe all of our Fans win with <i>DQ Bakes!<\/i>,&#8221; said Westrum. &#8220;There&#8217;s nothing like that hot-from-the-oven taste. We&#8217;re excited about <i>DQ<\/i> <i>Bakes<\/i>! and know that our Fans will be too.&#8221;<\/p>\n<p>For more information about the <i>Dairy Queen<\/i> system, visit <a href=\"http:\/\/r20.rs6.net\/tn.jsp?f=001J0pHa0SPDuPhdecuvBVYYOzDh5zErPDAfhqQnIpTO8UqJiQmC3PmNC51zGMBozqVJ3Ejpm2bPmFZ1OKbDNqtQLKbe3uSB0d9-oexNn97RbtNsRkmMwc2uVEtaBsbC91YrTldG4Xki3YGXOHwAea1NKyZ72hpeV8yP9xkc4FTxGBpXnedz23LLQ==&amp;c=BLyM7nWBfUjlSH1tgead31F1mib4KLys2vssmW8_LGUbouMjG7KzTA==&amp;ch=jrRRoxPfJmok-ff3G94UPPXuJElbjpdxLB0aajJOZcHF_R8wMvEP5g==\" target=\"_blank\" shape=\"rect\">DairyQueen.com<\/a>. Connect with the <i>DQ <\/i>system on Twitter using #LOVEmyDQ and follow the system at <a href=\"http:\/\/r20.rs6.net\/tn.jsp?f=001J0pHa0SPDuPhdecuvBVYYOzDh5zErPDAfhqQnIpTO8UqJiQmC3PmNC7kYEzPAOdeAiW8LQLgsYDdZrIKeYW3SDMsfnSfBMJOjLAzpDV2HE48dJQRIk28Fuyidbseh4bFdTl7nFbM0oE9_phqtU6Hq5CYaox6rijc55eX03HgKyBm7VzIiWxmZg==&amp;c=BLyM7nWBfUjlSH1tgead31F1mib4KLys2vssmW8_LGUbouMjG7KzTA==&amp;ch=jrRRoxPfJmok-ff3G94UPPXuJElbjpdxLB0aajJOZcHF_R8wMvEP5g==\" target=\"_blank\" shape=\"rect\">twitter.com\/dairyqueen<\/a>.Visit the <i>DQ <\/i>Facebook fan page, which has more than 9.8 million friends and become a friend at <a href=\"http:\/\/r20.rs6.net\/tn.jsp?f=001J0pHa0SPDuPhdecuvBVYYOzDh5zErPDAfhqQnIpTO8UqJiQmC3PmNM4Dvby2qheJCXvUMwZcOi7nQNFi44ipiadCnbMogT5Fj47WTu5SlZJ501dmFIeCCM0a5Az6ZTzoqUUfo_BiqwkIWbyIh50PMFNBoOwlXRX36euEoSngBujoGWq32Z_nbNZLNrAgl8Gy&amp;c=BLyM7nWBfUjlSH1tgead31F1mib4KLys2vssmW8_LGUbouMjG7KzTA==&amp;ch=jrRRoxPfJmok-ff3G94UPPXuJElbjpdxLB0aajJOZcHF_R8wMvEP5g==\" target=\"_blank\" shape=\"rect\">facebook.com\/dairyqueen<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>MINNEAPOLIS\u00a0 (CSi)\u00a0&#8211; In what is the largest new menu rollout in its 75-year history, the Dairy Queen\u00ae system, a Berkshire Hathaway (NYSE: BRK.A and BRK.B) company, today announced the roll-out of the new DQ Bakes!\u2122 menu with nine innovative products across three categories: Hot Desserts \u00e0 la Mode, Artisan-style Sandwiches [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":11979,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[64],"tags":[],"class_list":["post-75366","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-csicelebrations"],"_links":{"self":[{"href":"http:\/\/csinewsnow.com\/index.php?rest_route=\/wp\/v2\/posts\/75366","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/csinewsnow.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/csinewsnow.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/csinewsnow.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"http:\/\/csinewsnow.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=75366"}],"version-history":[{"count":3,"href":"http:\/\/csinewsnow.com\/index.php?rest_route=\/wp\/v2\/posts\/75366\/revisions"}],"predecessor-version":[{"id":75369,"href":"http:\/\/csinewsnow.com\/index.php?rest_route=\/wp\/v2\/posts\/75366\/revisions\/75369"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/csinewsnow.com\/index.php?rest_route=\/wp\/v2\/media\/11979"}],"wp:attachment":[{"href":"http:\/\/csinewsnow.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=75366"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/csinewsnow.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=75366"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/csinewsnow.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=75366"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}