Pittsburgh    Kraft Heinz is recalling roughly 7,000 cases of Taco Bell cheese dip because of risks of contamination by bacteria that can cause life-threatening botulism.

The voluntary recall involves 15-ounce cases of Taco Bell Salsa Con Queso Mild Cheese Dip with “best used” dates ranging from Oct. 31, 2018, to Jan. 23, 2019, the company said in a statement.

There have been no reports of illness related to the product to date, the company said. The product being recalled was distributed only to retailers in the U.S.