Jamestown  (CSi)  Starting a Brewery and Distillery presentation will be on Tuesday February 26 from 6:30-p.m., to 8-p.m. at the University of Jamestown’s, Unruh-Sheldon Building in Room 136.

Dr. Christiansen, will discuss being compliant with the industry’s  regulatory and food safety regulations, along with identifying capital, procuring equipment, managing operations, and establishing marketing and sales plans.

For more information on line: JRECenter.com or call, 701-253-4112.

 

Other public presentations:

Entrepreneurship Club Meeting at the University of Jamestown!

February 7 @ 7:00 pm – 8:00 pm

Entrepreneurship Club’s mission is to provide entrepreneurial-minded students at the university, as well as the the community the ability to share ideas, connect with practicing entrepreneurs from the area, and receive input from other entrepreneurs.

The Entrepreneurship Club is all about helping aspiring future entrepreneurs to discuss potential business ideas and how to turn them into real business plans, offering entrepreneurship events to gather and network individuals interested in various industry and providing customized training and individual technical assistance to assist with starting and building a business.

This entrepreneurship club is opened to public.

 

Food Entrepreneurs – Local Meetup

February 12 @ 6:00 pm – 7:00 pm

The Jamestown Regional Entrepreneur Center is excited to form a local food entrepreneur community group to help you go from recipes to products and products to profits.

Local Makers Meetup – Selling Goods Locally and Online

February 19 @ 6:00 pm – 7:00 pm

The Jamestown Regional Entrepreneur Center is hosting more Local Makers Meetup in Jamestown. We would like to create a community of makers for a variety of goods to identify the types of resources that are needed to strengthen this emerging, local community of artisans.